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Get Your Half Pints at the Flatlander’s Beer Festival

I totally admit to not being much of a wine person. Instead, my Midwestern upbringing has made me a beer person. I don’t dislike wine, but when given the choice I prefer malt and hops to grapes. This has led to some interesting encounters; for example, a waiter at Sydney’s once said “Aren’t you cute!” when I asked for a pre-dinner beer instead of a cocktail. Fortunately, the rising popularity of craft brews is allowing us beer people a lot more variety and choice when it comes to our beer.

One of the rising stars on the Canadian craft brew scene, of course, is Winnipeg’s very own Half Pints. They just got some national attention from Jordon St. John when he profiled them for the Sun. As far as I’m concerned, they deserve the positive attention. In his column, he mentioned one of their recent seasonal brews, Noche De Los Alebrijes.

Noche De Los Alebrijes

Noche De Los Alebrijes is a dunkle lager. I am normally not a fan of darker-coloured beers, but this one has really won me over. It has a really rich flavour that manages to not be overwhelming, and fades into an intriguing chocolate aftertaste. I like this beer. I really, really like this beer, and I’m going to be very sad when we’re gone through our hoard and we can’t get anymore. (We went to the Ellice Street MLCC and just about bought them out of stock a few days ago.)

My husband is a fan of the Humulus Ludicrous, a ridiculously bitter IPA that Half Pints put out at the same time as Noche De Los Alebrijes. I’m not a fan of the extreme hoppy taste, but that just leaves more for him.

Half Pints is going to be at the Flatlander’s Beer Festival tonight and tomorrow. They will have Humulus Ludicrous available to sample, along with a cask of a vanilla stout, which I am very interesting in trying.

We went to the beer festival last year and had a fantastic time. (And thank you, Winnipeg Transit, for the ride home.) With your admission you receive five tasting tickets, and you can buy additional tasting tickets at the event.

You also receive a guidebook with space for you to take notes about the beers you’ve tasted. After the event you can peruse your notes, and go to the MLCC to find your favourites from the evening. Last year I added a few more beers to my favourites, including something that I consider a “dessert beer,” St. Louis Kriek. It tastes more like a cherry fruit cooler than a beer, but I can see it taking the same place as an ice wine on a dinner menu.

The Flatlander’s Beer Festival is on September 13-14, from 7:00pm-10:00pm at the Winnipeg Convention Centre. Tickets are available at all MLCCs, or from Ticketmaster. See you there!

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